Hot Spinach and Artichoke Dip

>> Friday, February 4, 2011

1 pkg boursin garlic cheese(in deli section of walmart or your grocery store)
1 pkg cream cheese
1 pgk frozen spinach- thawed and drained
1 can artichokes- drained

Throw everything into a food processor until well blended. Add to a small casserole dish and back at 350 for 30 mins. Serve with tortilla chips.

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